The Mousse mixture from Camille Bloch has always been smooth and light. But the very latest, newly created generation is even more airy, the chocolate coating even thinner and crisper – and this of course allowing for full development of the flavour. Now, the finest Mousse mixtures are available for three different tastes: the 'Lait Extra' for lovers of very light-coloured, milky extravagance. The classical variation 'Lait' for traditional connoisseurs. And the dark, tempting 'Noir' – for gourmets who prefer the bittersweet taste of plain chocolate.